Antioxidant-Rich Cinnamon Oil Helps the Skin

Cinnamon oil is derived from the plant of the species nameLaurus cinnamomum and belongs to the Lauraceae botanical family. Native to parts of South Asia, today cinnamon plants are grown across different nations throughout Asia and shipped around the world in the form of Cinnamon oil or cinnamon spice.
The cinnamon plant is used in a few different ways to produce medicinally beneficial products. For example, you’re probably familiar with common cinnamon spice that’s sold in nearly every grocery store in the U.S. Cinnamon oil is a bit different because it’s a much more potent “extract” form of the plant that contains special compounds not found in the dried spice.
Many of the benefits of Cinnamon oilhave to do with its ability to dilate blood vessels. Cinnamon bark can help enhance nitric oxide function, which causes increased blood flow and lower levels of inflammation.