What are the benefits of calcium-d-glucarate?

Calcium-d-glucarate is a kind of glucaric acid (a naturally taking place substance seen in certain fruits and vegetables). It truly is this glucaric acid portion of the compound (and not typically the calcium portion -- which often is only 12% the compound's weight) which seems to be accountable for its activity. Though it has been promoted for "detoxifying" effects, as well since for lowering estrogen levels and avoiding cancer growth, these kinds of applications are, typically, recommended only by laboratory in addition to animal studies, not scientific studies in people.