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Last modified
05/26/2018 - 02:33

Calcium lactate

Product Description

CAS: 814-80-2
Molecular Formula: 2(C3H5O3).Ca
Molecular Weight: 218.22
Product description:Soluble in cold water, soluble in hot water, insoluble in ethanol, ether and chloroform.In food, in addition to promote the growth and development and other nutritional function, calcium lactate also can be used as a stabilizer, and buffering agent, dough regulator to improve the flavor and taste, improve, such as candy, pastry, the quality of the milk powder, yogurt and other foods and beverages. Calcium lactate also can enhance oxidation resistance, prevent faded from fruits and vegetables, etc.

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